Laird Plant-Based Superfood Moon Milk

Laird Plant-Based Superfood Moon Milk


2 cups plant milk, such as almond, oat or coconut

2 tbsp maple syrup

¼ cup Laird Superfood Original Creamer

½ tsp butterfly pea powder or blue spirulina

½ tsp cardamom

½ tsp cinnamon

½ tsp ashwaganda or reishi powder (optional)

½ tsp vanilla extract

1 tsp dried flowers, such as rose or lavender              


Step 1: In a small saucepan set over medium-low heat, whisk together plant milk with maple syrup, creamer, butterfly pea powder, spices and vanilla until powder is dissolved and milk is warm but not yet simmering.

Step 2: Remove from heat and pour into cups. Top with dried flowers. Serve immediately.



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