Lumière de Sel®
Your trusted source of HIMALAYAN CRYSTAL SALT

Healthy Salt for Seasoning

Your choice of salt for seasoning has a profound impact on your health. You do have a choice - white salt or sea salt aren’t your only options. Lumière de Sel® Natural Crystal Salt is one of the healthiest choices with the best taste. This page will explain the impressive track-record of Himalayan crystal salt, and explain why it is good for you.

Used by Ancients for Food and Medicine

Way before the existence of such a thing as white, chemically processed "table" salt, ancient peoples in the Himalayan region held great reverence for a special salt sourced from the foothills of the majestic mountain chain. They consumed this special salt for food. And it was also used for medicine, most notably in Ayurvedic and Tibetan medicine.

Beauty-conscious people used it as a rejuvenating skin enhancer, by immersing themselves in deeply relaxing baths containing the dissolved salt.

This salt was Himalayan crystal salt, which is the same salt found in Lumière de Sel® products. The Himalayan crystal salt was rediscovered recently in the West. It is now available for your well-being and enjoyment, right here in Canada, thousands of years after the ancients were walking the foothills of the Himalayas.

Over 80 Minerals - Excellent Absorbability into Your Cells

The pink-coloured Himalayan crystal salt in Lumière de Sel has an ionized colloidal structure. This means that the over 80 minerals and trace elements are very easily absorbed by your digestive system. Easy absorption means your cells will be nourished with highly beneficial minerals as made by Mother Nature. Many people report improved wellbeing (including increased energy) after switching to Lumière de Sel salt.

Not Just Good for You: Tastes Good too

The salt in Lumière de Sel® tastes different from white processed "table" salt. It has a deeper flavour, and does not sting your taste buds as processed, white salt does. It has a stronger flavour than grey sea salt, and this is a benefit because you can use less salt for the same level of flavour.

Exciting Infusion of Flavours for Added Pleasure

The plain Lumière de Sel® table salt adds wonderful flavour to food on its own. However, if you want to take the taste experience to another level, try our flavoured certified organic salt shakers. You get all the health benefits of the plain crystal salt plus the taste sensation of infused organic herbs and spices. These exciting salt shaker blends add flavour to your dishes!

Read more about Himalayan Crystal Salt…. and What makes Lumière de Sel® different?

Quick and nutritional recipes!

Lumière de Sel® Masala with Baked Fries

Easy to prepare and amazing taste!

• Wash and cut potatoes lengthwise
• Place onto flat tray
• Add olive oil and sprinkle with Lumière de Sel® Masala Salt
• Bake at 375 F for 45 minutes

Lumière de Sel® Fine Herbs with Chick Peas

Quick and nutritional!

• Place chickpeas, chopped red, green and yellow peppers into a bowl
• Add crushed garlic and Lumière de Sel® Fine Herbs to desired taste

Lumière de Sel® Wild Garlic on Bread

Just sprinkle on your bruschetta bread for outstanding taste!

Other Recipes using our salt:

Cream of Celery Soup

This soup is raw. If you like to eat the soup warm, you can add warm water. Especially good if you want to cut down calories and keep the meal very light. You can also have it for breakfast.

• 1 large bunch celery
• 4 cups water
• 1/4 cup olive oil
• 1/4 cup lemon juice
• 2 teaspoon raw honey
• 1 teaspoon of cayenne
• 1-2 teaspoon Lumière de Sel® table salt

Blend above ingredients in a blender until fine
Then add the following:

• 1 chopped avocado
• 1 sweet red pepper chopped
• 1/2 bunch parsley chopped
• 2 carrots or parsnips grated

Share with your loved ones and enjoy!!

Creamy Tahini Salad Dressing

• 1/4 cup lemon juice (freshly squeezed)
• 1/2 cup Udo's flax, or extra virgin olive oil
• 1/3 cup tahini
• 1 tablespoon finely chopped onion
• 1 garlic clove
• 1 tablespoon pure maple syrup or agave or raw honey
• 1/2 cup distilled water
• Lumière de Sel® table salt to taste

Combine all ingredients in a blender until smooth.
Serve on organic salad and enjoy!!

Testimonials

"I have tried the Himalayan Salt by Lumière de Sel®, specifically the Masala flavoured salt. I use it for cooking but it is also great on sautéed vegetables or salads. The combination of spices is quite exotic and gives a very unique, interesting flavour to any dish that you add it to without overpowering the flavour of the food. Lately, this salt has replaced my use of regular salt and has become an integral part of my spice cupboard."
Donna Botelho de Sousa
Toronto, Ontario

"Hi, my name is Judy from New York. I visited my sister-in-law in Canada, I was served a vegetable salad which  had, some  kind  of a special exotic taste that was  delicious, I asked  my sister-in-law what made the salad so yummy?  The answer was, the FINE HERB SEASONING SALT from LUMIERE DE SEL SALT.  She said, which ever food I use it for, it gives a great taste, I went to different food stores and super markets and I couldn’t find it, I would suggest you to sell it in more stores."    
Judy