Ecoideas®
Brown Millet
(250g and 500g bags)

Through gentle stone grinding, all the vital components are retained in a bio-available form.  This product is eaten raw.

Important Facts about Ecoideas® Brown Millet

Whole Grains - highest minerals and trace elements content of all grains
Gluten Free - completely free of gluten and common allergens
Wild-form – grown in  Austrian fields that are isolated from industrial activities
Certified Organic – highest standards organic guidelines

A Major Source of Silicium (Silica)

The role of silicium is as important as calcium; while  calcium strengthens the bones, silicium increases elasticity and facilitates the articulations of connective tissue.  Every 100g of this brown millet contains 550mg of organic silica. 

Brown Millet is Beneficial for:

• bones
• joints
• ligaments
• tendons
• blood pressure
• skin
• hair
• nails
• teeth

Suggested use

Mix raw brown millet into muesli, freshly made fruit or vegetable juices, soups, yogurt or raw food. Serve 2 tbsp of brown millet mixed with grated apple as an appetizer, with breakfast or as a snack.

Brown Millet Drink Recipe

Ingredients: 1 L of water, 1 mango, 2 tbsps of brown millet, 2 tbsps almond meal

Preparation: Blend all ingredients in a blender. Let sit for 2 min, then blend again. Enjoy a revitalizing drink!