- Kosher Certified
- Vegan Certified
- Box is recyclable/biodegradable
- Comes in course and fine
Ecoideas – Himalayan Black Salt
Our Himalayan Black Salt combines the goodness of our Himalayan Crystal Salt with the added value of the Salsola Socksii plant. Our Himalayan Salt is heated and infused with this distinct plant which naturally adds an egg-like aroma that enhances the richness of savory meals. Ideal for seasoning dishes such as scrambled tofu, soups, fried rice and noodels.
Ingredients: Himalayan Crystal Salt of certified origin, infused with Salsola Stockskii. Origin: Northern Pakistan, Himalayan Mountains.